The front of the bottle Arette Añejo Clasico
The front of the bottle Arette Añejo Clasico
The front of the bottle Arette Añejo Clasico

Arette Añejo, 70cl 38 %

"A lavish Añejo that is the perfect companion to luxury chocolate" 
Product awards & recognitions
1
Product awards & recognition
Gold
2014 Agave Spirits Awards
Brand awards & recognition
4
Brand awards & recognition
Agave Spirits Awards 2014
SAN FRANCISCO WORLD SPIRITS COMPETITION 2014
FORBES 2020
NY-Times 2022
The aged version of an iconic brand. Used in topbars around the world
  • Category:
  • SKU: 10002
Facts
  • Brand Arette
  • Distillery Name Destilleria El Llano
  • Class Tequila 100 % Agave
  • Content 70 cl

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Color, aromas and taste.
Color
  • color
    No color data
    No color data
Aromas
  • Candied lemon peel
    Candied lemon peel
  • Pepper
    Pepper
  • Cask/Oak barrel
    Cask/Oak barrel
  • Dark chocolate
    Dark chocolate
  • Pepper
    Pepper
  • Agave Nutrition
    Agave nutrition
  • Butterines
    Butteriness
Taste
  • Bitterness Intensity: 20.00%
    Bitterness
  • Sourness Intensity: 10.00%
    Sourness
  • Umami Intensity: 20.00%
    Umami
  • Sweetness Intensity: 30.00%
    Sweetness
  • Saltiness Intensity: 20.00%
    Saltiness
Food pairings
  • Beef
    Beef
  • Pork
    Pork
  • lamb
    Lamb
  • chicken
    Chicken
  • Vegetables
    Vegetables
  • Churros Fried dough
    Churros
  • Chocolate desserts
    Chocolate desserts
  • Baked fruits
    Baked fruits
  • Charcuterie
    Charcuterie

México

cocktail Pale Gold

Brand and creators
Jaime Orendain and Eduardo Orendain in the fields
Jaime Orendain and Eduardo Orendain in the fields
The front of the Llano Distillery
The front of the Llano Distillery
Eduardo Orendain Sr. and Jr., two generations
Eduardo Orendain Sr. and Jr., two generations
Golden yellow. Flowers, mostly violets are evident. Citrus; lemon and orange are other aromas. Elements of mint, not so much oak but rather the character from its raw material which is typical for this tequila producer. Opens softly and sweet, with orange and hints of oak. Relatively long finish with black pepper and citrus. 
Raw Material
Raw Material
Single Raw Material
Cooking
Cooking
Pressure Cooker
Milling
Milling
Mechanical mill
Fermentation Method
Fermentation Method
Liquid, Added Own yeast culture
Distillation
Distillation
Stainless Steel Pot Still
Ageing
Ageing
Overground Ageing
Dilution
Dilution
Own well
Bottling
Bottling
  • NO Use of accelerators under fermentation
    NO Additives after distillation

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