The front of the bottle Arette Reposado Clasico
The front of the bottle Arette Reposado Clasico
The front of the bottle Arette Reposado Clasico
The front of the bottle Arette Reposado Clasico

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Arette Reposado, 70cl 38 %

“An elegant tequila-valley tequila with a floral touch”
All our tastings in Europe include Arette Reposado where it consistently scores as one of the best around
  • Category:
  • SKU: 10001
Facts
  • Type Reposado
  • Class Tequila 100 % Agave
  • Country distilled México
  • Country bottled México
  • Brand Arette
  • Content 70 cl
  • Distillery Name Destilleria El Llano
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Color, aromas and taste.
Color
  • color
    Amber
    Amber
Aromas
  • Candied lemon peel
    Candied lemon peel
  • Red apple
    Red apple
  • Ceylon cinnamon
    Ceylon cinnamon
  • Cask/Oak barrel
    Cask/Oak barrel
  • Citrus
    Citrus
  • Pepper
    Pepper
  • Agave Nutrition
    Agave nutrition
  • Cocoa
    Cocoa
  • Vanilla
    Vanilla
Taste
  • Bitterness Intensity: 10.00%
    Bitterness
  • Sourness Intensity: 20.00%
    Sourness
  • Umami Intensity: 10.00%
    Umami
  • Sweetness Intensity: 30.00%
    Sweetness
  • Saltiness Intensity: 20.00%
    Saltiness
Food pairings
  • Beef
    Beef
  • Pork
    Pork
  • lamb
    Lamb
  • chicken
    Chicken
  • fish
    Fish
  • Vegetables
    Vegetables
  • Spicy food
    Spicy food
  • Churros Fried dough
    Churros
  • Chocolate desserts
    Chocolate desserts
  • Baked fruits
    Baked fruits
  • Barbeque
    Barbeque
Product awards & recognitions
2
Product awards & recognition
The Best in Show
2014 Agave Spirits Awards
Gold
2014 Agave Spirits Awards
Brand awards & recognition
4
Brand awards & recognition
Agave Spirits Awards 2014
SAN FRANCISCO WORLD SPIRITS COMPETITION 2014
FORBES 2020
NY-Times 2022

Golden. Citrus, honey, flowers and some peppery aromas are to be found in this tequila. Continues with traces of citrus, herbs and honey. Finishes off with long and balanced peppery aromas. A tequila typical for a quality produced in the town of Tequila at its best. 

cocktail It's perfect as a digestive, served slightly chilled in Riedel tequila glass or served with tasty seafood dishes. It is also a great alternative to schnapps and works well for aged hard cheese like Gruyere and Emmentaler. 

Cocktails and recipes

Margarita on the rocks
Shake all ingredients with ice and strain into ice-filled glass. Serve...
Read more
Margarita Reposada

Margarita on the rocks

Author:

Arette Reposado

Ingredients:
  • 45 ml Arette Reposado
  • 22.5 ml De Kuyper Triple Sec
  • 22.5 ml Lime juice (freshly squeezed)
  • 5 ml Beso Agave Syrup
  • 1.5 pinch Salt
Process:

Shake all ingredients with ice and strain into ice-filled glass. Serve in an Old-fashion glass. Garnish: Salt rim and lime wedge.

Monterrey Martini
Pour ingredients into a shaker and shake with ice. Strain into the gla...
Read more
Arette

Monterrey Martini

Author:

Robert Radovic

Ingredients:
  • 30ml Arette Reposado
  • 20ml Chambord
  • 40ml Pineapple juice
  • Glass: Coupette
  • Garnish: Dehydrated Pineapple
  • Normal ice.
Process:

Pour ingredients into a shaker and shake with ice. Strain into the glass and add garnish.

Tequila Old Fashioned
Pour ingredients into the glass, fill with ice and stir well. Add ga...
Read more
Arette

Tequila Old Fashioned

Author:

Robert Radovic

Ingredients:
  • 50ml Arette Reposado
  • 2 dashes Orange Bitters
  • Barspoon Agave syrup
  • Glass: Rocks
  • Garnish:Orange wedge
  • Ice
Process:

Pour ingredients into the glass, fill with ice and stir well. Add garnish.

Brand and creators
Jaime Orendain and Eduardo Orendain in the fields
Jaime Orendain and Eduardo Orendain in the fields
The front of the Llano Distillery
The front of the Llano Distillery
Eduardo Orendain Sr. and Jr., two generations
Eduardo Orendain Sr. and Jr., two generations
Small batch hand-crafted tequila 100% Agave - Family owned for 5 Generations Distillery "El Llano" since 1900. The Arette brand was named after Humberto Mariles' horse, with which he competed at the 1948 London Olympics. Together they won both individual and team show jumping events in 1948.
Production details
The agave of Arette has a high content of fiber and low content of water, something that adds citric and herbal aromas. It takes 8 to 10 years for the agaves to reach the perfect level of maturity. During that time they absorb the volcanic minerals that are stored during centuries in these lands. Once they are mature, the agaves are carefully selected for the jimadores to harvest with the same tools and techniques used by their ancestors.
COLOR
Artwork Tequilana Weber Blue
  • FIELD LOCATION
    Tequila
  • SINGLE ESTATE RAW MATERIAL
  • Cultivated
    Wild
plant
  • DISTILLERY LOCATION
    Tequila Jalisco
  • NOM
    1109
  • THE BRAND OWNER OWNS/ CONTROLS THE DISTILLERY
The Jima in the beautiful fields
The Jima in the beautiful fields
Inside the Arette Autoclave
Inside the Arette Autoclave
The beautiful view in El Llano Fields
The beautiful view in El Llano Fields
Milling the Agaves of Arette
Milling the Agaves of Arette
The Distillation Process in El Llano
The Distillation Process in El Llano
The proces from the oven to the Milling
The proces from the oven to the Milling
Waiting for the oven in Tequila Arette
Waiting for the oven in Tequila Arette
The Fields in El Llano Distillery
The Fields in El Llano Distillery
La Jima in El Llano Fields
La Jima in El Llano Fields
The Aging of Arette Reposado in the Casks
The Aging of Arette Reposado in the Casks
The straight agaves in Tequila Arette
The straight agaves in Tequila Arette
The hard work of the donkey at the fields
The hard work of the donkey at the fields
Raw Material
Raw Material
Single Raw Material
Cooking
Cooking
Pressure Cooker
Milling
Milling
Mechanical mill
Fermentation Method
Fermentation Method
Liquid, Added Own yeast culture
Distillation
Distillation
Stainless Steel Pot Still
Dilution
Dilution
Own well
Ageing
Ageing
Overground Ageing
Bottling
Bottling
  • NO Use of accelerators under fermentation
    NO Additives after distillation

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